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- LUNCH MENU -

$130:-

Red curry

Red curry with chicken (or tofu) and bamboo shoots in coconut milk Served with rice.

$130:-

Cashew Wok

Stir-fried chicken (or tofu) with vegetables in oyster sauce, topped with cashewnuts. Served with rice.

$130:-

Pad Thai

Stir-fried rice noodles with chicken (or tofu) with egg, vegetables, crushed peanuts, chili ﬂakes & lime

$130:-

$145:-

Bibimbap

A korean national dish with rice, beef, egg, kimchi and vegetables. Served with WÄNG’s special gochujang

$145:-

Beef Wok

Stir-fried beef with own made sambal oelek and vegetables.  Served with rice.

$145:-

Orange Chicken

Sweet and spicy chicken

$145:-

Salmon Poké Bowl

Chopped salmon, sushi rice, mango, mix salad, sesame dressing, chili mayo, masago, roasted sesame seeds, nori

$145:-

Weekdays

11pm - 15pm

Wäng Izakaya • +46 8 121 468 98 • info@wangizakaya.se

Mon-Thur 11-22 • Friday 11-23 • Saturday 12-23 • Sunday Closed